Whipped Ricotta dip

Name: Whipped Ricotta dip
Yield: 2
Ingredients: 1 cup ricotta; 1 tbsp hot honey; 1 tbsp olive oil; 1/2 tsp red pepper flakes; 1 tsp fresh parsley; 1/2 tsp lemon zest; salt & pepper to taste

Serves 2

Easy 5 Minute Appetizer! This whipped ricotta dip is so creamy & tasty! And of course easy to make.

2 servings

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Instructions

Place the ricotta in a food processor. Purée for 2 minutes or until it’s smooth. Place the whipped ricotta in a serving bowl or spread on a plate.

In a separate bowl, stir together the, parsley, lemon zest, olive oil & honey. Pour the herb and honey mixture on top of the whipped ricotta. Top with salt & pepper to taste. Serve with grilled baguette slices, crackers, or vegetables.

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Whipped Ricotta dip

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