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Waffle 4 Ways Loaded Breakfast | Choosing Balance

Waffle 4 Ways Loaded Breakfast

Waffle 4 Ways Loaded Breakfast

5 mins prepServes 1

A hearty and filling breakfast featuring a paleo waffle prepared 4 ways with a variety of nutritious toppings like egg, avocado, fruit, nuts, and granola.

1 servings

What you need

strawberries

unsweetened almond milk

1 cup unsweetened almond milk

banana

chocolate chips

1 chocolate chips

creamy peanut butter

1 oz creamy peanut butter

egg

haas avocado

½ haas avocado

Waffle

1 box Waffle

yogurt

ghee

1 oz ghee

chia seed

protein powder

1 protein powder

granola

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Instructions

1. Prepare a Birch Benders paleo waffle according to package directions, mixing in unsweetened almond milk and 1 scoop of Nuzest USA protein. Cook the waffle in a waffle maker. (The author notes this was prepped over the weekend).
2. When ready to serve, split the cooked waffle into four sections and pop them into a toaster to heat up.
3. While the waffle is toasting, fry 1 egg in Fourth & Heart ghee to your desired doneness.
4. Once the waffle sections are heated, top them with the fried egg, 1/2 avocado, a dollop of Siggi's dairy (yogurt), strawberries, Salbachia chia seeds, sliced bananas, organic peanut butter, Enjoy Life Foods chocolate chips, and Gr8nola.
5. Enjoy your loaded breakfast immediately.

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