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Vegan Blueberry Waffles | Choosing Balance

Vegan Blueberry Waffles

Vegan Blueberry Waffles

10 mins prepServes 2

Easy vegan and gluten-free waffles with blueberries added in. Perfect for a weekend brunch! Topped with warmed blueberries and a little powdered sugar.

2 servings

What you need

powdered sugar

1 cup powdered sugar

cinnamon

fresh blueberries

1 ½ cup fresh blueberries

unsweetened almond milk

2 tbsp unsweetened almond milk

baking powder

2 tsp baking powder

maple syrup

1 tbsp maple syrup

oat flour

¾ cup oat flour

arrowroot flour

2 tbsp arrowroot flour

vanilla protein powder

1 vanilla protein powder

cashew butter

1 tbsp cashew butter

apple cider vinegar

½ tsp apple cider vinegar

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Instructions

1. Mix everything together in a bowl besides the blueberries. Mix well.
2. Fold in blueberries.
3. Heat and grease a waffle maker. (The recipe notes it was tested in a mini waffle maker and makes about 4 mini waffles total).
4. Add batter to the waffle maker.
5. Cook according to the timer on the waffle machine.

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