Toaster Pumpkin Waffles

Name: Toaster Pumpkin Waffles
Prep time: 10 min
Cook time: 15 min
Total time: 10 min
Yield: 3
Cuisine: American
Ingredients: 3 piece eggs; 0.5 cup pumpkin puree; 1.5 cup almond flour; 1 tsp vanilla; 1 tsp baking powder; 1 tsp pumpkin pie spice; 2 tbsp coconut sugar; 0.25 cup unsweetened applesauce; vanilla collagen or protein (optional)

10 mins prepServes 3

Paleo and Gluten-Free pumpkin waffles perfect for an easy breakfast. Make a batch and freeze half; they reheat perfectly in the toaster.

3 servings

Checkout experience

Shop ingredients

Instructions

Mix all ingredients together in a bowl until combined. Heat your waffle iron and grease it with some nonstick spray. Add your batter to the waffle iron and let the waffles cook according to the timer on your waffle maker until golden brown and cooked through.

View original recipe

Toaster Pumpkin Waffles

What you need

Instructions

More recipes

Pumpkin Pie Whipped Ricotta Toast

Football Brookies

Easy Pesto Chicken Salad

Postpartum Freezer Meal Prep Breakfast Sandwiches

Crockpot Chicken Fajitas

Margarita Popsicles

Blueberry, Mozzarella, Tomatoes, & Basil Caprese Salad

Savory Grilled Peaches with Goat Cheese and Walnuts

Strawberry Caprese Salad

Buffalo Mac & Cheese

Buffalo Chicken Wraps

One Pan Sausage, Broccoli, and Tortellini