The perfect Christmas morning breakfast!

Combine all of the ingredients in a bowl (besides the bread) 

Whisk to combine 

Grease a medium sized oven safe dish and add the bread 

Pour the French toast mixture over the bread, making sure to coat each piece. 

Optional: Cover with aluminum foil and store in the fridge overnight. 

Preheat oven to 350F

If you stored in the fridge overnight, the next morning, carefully spoon any pooled liquid at the bottom of the pan over the top of the bread, redistributing it

Also if you stored overnight, set the pan on the counter while the oven preheats

Overnight cooking time: 30-35 minutes 

Immediate cooking time:20-25 minutes 

It takes longer to cook when you store overnight because the pan/bread is colder! 

Remove and serve immediately!