The Easiest Plant Based Meal Prep!

1) cook quinoa according to package instructions 

2) preheat oven to 425F, cut & cube the sweet potato, drizzle with olive oil & bake for 25 minutes while you make the quinoa 

3) let sweet potato & quinoa cool 

4) drain & pat dry the black beans & corn (& tomatoes if you use canned). You don’t want excess water 

5) add black beans, corn, cooked sweet potato, tomatoes, & diced bell pepper to a bowl. Stir together & then add cheese & stir again. 

6) in a food processor, mix the avocado, cilantro, lime juice, water, & garlic. Blend until smooth 

7) this makes 5 meals! I added a little quinoa, black bean veggie mixture, & sauce to each meal prep dish.