Sweet Potato, Brussels, and Egg Skillet

Name: Sweet Potato, Brussels, and Egg Skillet
Prep time: 5 min
Cook time: 20 min
Total time: 5 min
Yield: 1
Cuisine: American
Ingredients: 1 tbsp Avocado oil; 5.5 piece Brussels sprouts; 0.5 piece Sweet potato; 1 piece Egg; 0.5 piece Avocado

5 mins prepServes 1

An easy and tasty egg skillet meal featuring crispy sweet potatoes and Brussels sprouts, cooked with avocado oil and topped with fresh avocado. Perfect for a quick lunch or dinner.

1 servings

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Instructions

Heat some avocado oil in a skillet over medium heat. Add in the Brussels sprouts and sweet potato. Cook until soft, which takes about 10 minutes. While they are cooking, preheat the oven to 400F. After 10 minutes, add the egg into the skillet then transfer the pan to the oven for another 10 minutes. Keep an eye on your egg and make sure the whites are done. Top with avocado before serving.

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Sweet Potato, Brussels, and Egg Skillet

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