Toasting to a new semester ✌🏻 ways 😎 Obviously have to go with a sweet and savory combo to kick off the year 🎉 Bought a fresh loaf of sourdough bread so I was craving some toast on this #toasttuesday 👌🏻 Been loving sourdough so much lately, it's not gluten free but it is processed differently than most breads so it's easier to digest and it doesn't have any added sugar 💯 I've also been loving the warmed blueberries + yogurt combo 😋 It's seriously so good! Needed this toast to warm me up this morning because it was -6 with a -25 wind chill when I got out of bed 😬❄️ Yeahhh not looking forward to walking to class 😅 But going to the rec to get a run in first so hopefully that earns me up 👊🏻 Happy Tuesday everyone! --------------------------------------------------- #breakfast details 👉🏻 2 pieces of sourdough bread 1/2 topped with mashed avo + 1 organic brown egg fried in ghee + red pepper flakes and 1/2 topped with plain Greek yogurt + warmed blueberries + @purely_elizabeth granola + @salbachia + @primalpalate gingersnap seasoning ❤️
