Super Bowl Spinach Artichoke Baked Brie Dip

Name: Super Bowl Spinach Artichoke Baked Brie Dip
Prep time: 15 min
Cook time: 20 min
Total time: 15 min
Yield: 8
Ingredients: 2 cup canned or frozen spinach (thawed, with extra juice pressed out); 14.5 oz grilled quarters artichoke hearts (drained); 1 clove garlic; 0.5 cup greek yogurt; 1 piece Brie cheese

15 mins prepServes 8

You must make this for Super Bowl weekend! This dip is so cheesy & delicious. I love spinach artichoke dip & I love baked Brie so combining them into one dish was just 👌🏻

8 servings

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Instructions

1) Preheat oven to 375F.

2) In a medium bowl, mix together the spinach, artichokes, yogurt & garlic.

3) cut the Brie into 10 pieces

4) add 5 pieces to an oven safe dish

5) add the spinach & artichoke mixture on top

6) add the rest of the Brie on top

7) Bake for 18-20 minutes

8) Serve immediately & enjoy!

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Super Bowl Spinach Artichoke Baked Brie Dip

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