Summer Salmon & Zucchini Noodles with Watermelon & Feta

1. Spiralize the zucchini.
2. Heat 1 tablespoon of olive oil in a pan over medium heat. Add the spiralized zucchini and cook for 3-4 minutes, until tender-crisp.
3. While zucchini cooks, season the salmon fillet with basil and Trader Joe's Everything Seasoning.
4. In a separate pan (or after removing zucchini), cook the seasoned salmon over medium heat for 3 minutes on each side, or until cooked through.
5. Serve the cooked zucchini noodles and salmon alongside fresh watermelon, sliced avocado, and crumbled feta cheese.