Strawberry Donuts

Name: Strawberry Donuts
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 6
Cuisine: American
Ingredients: 1 cup almond flour; 1 tbsp coconut flour; 2 piece eggs; 3 tbsp maple syrup; 1 tsp vanilla; 1 tsp baking powder; 0.33 cup chopped strawberries (for donuts); 0.5 cup chopped strawberries (for icing); 1 cup plain Greek yogurt

15 mins prepServes 6

Strawberry Donuts 🍓 You guys probably know by now donuts are my favorite thing to make- I just love the texture of baked donuts. Plus they don’t take long to make which I love! And the icing is a super easy 2 ingredient recipe 👌🏻

6 servings

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Instructions

For the donuts: In a bowl, whisk the eggs. Then add in everything else except the strawberries. Mix well. Then fold in the strawberries. Grease a donut pan well. Add the batter about 3/4 of the way. Bake at 350F for 14-15 minutes. Let cool completely before removing from pan to add icing.

For the icing: Blend 1/2 cup chopped strawberries and 1 cup plain Greek yogurt together in a high speed blender or food processor. You can either ice right away or save the icing in an airtight container in the fridge and ice as you eat them! Store the donuts in the fridge.

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Strawberry Donuts

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