Single Serving Paleo Banana Bread

Name: Single Serving Paleo Banana Bread
Prep time: 10 min
Cook time: 22 min
Total time: 10 min
Yield: 1
Cuisine: American
Ingredients: 1 piece banana; 1 piece egg; 2 tbsp coconut flour; 0.25 tsp baking powder; 0.5 tbsp cinnamon; 2 tbsp unsweetened almond milk; 1 tbsp organic almond butter; 0.5 @ancientnutrition keto collagen; pinch coconut sugar

10 mins prepServes 1

A quick and easy single-serving paleo and gluten-free banana bread, perfect for breakfast. Made with coconut flour and almond butter, with an optional boost of collagen for extra protein. Baked in a festive ramekin and topped with a sprinkle of coconut sugar.

1 servings

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Preheat oven to 350°F. Mash the banana in a bowl. In a separate bowl, whisk the egg. Combine the mashed banana, whisked egg, coconut flour, baking powder, cinnamon, unsweetened almond milk, organic almond butter, and the optional @ancientnutrition keto collagen. Mix until well combined. Pour the mixture into a ramekin. Bake for 20-25 minutes. Once baked, sprinkle with a little coconut sugar and serve warm.

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Single Serving Paleo Banana Bread

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