Simple Caramel Popcorn

Name: Simple Caramel Popcorn
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 4
Cuisine: American
Ingredients: 0.33 cup Popcorn Kernels; 0.12 cup vegan butter or coconut oil; 2 tbsp water; 1 cup coconut sugar; 0.5 tsp vanilla extract; Salt

5 mins prepServes 4

This recipe makes a batch of delicious vegan caramel popcorn in less than 10 minutes, perfect for Halloween movie nights.

4 servings

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Instructions

Preheat oven to 350F.

Pop popcorn according to package instructions. Drizzle 1/8 cup butter over popcorn, sprinkle with sea salt and toss to mix, then set aside.

In a small saucepan, combine water, coconut sugar, and the vanilla extract.

Cook over medium heat and stir consistently until it's well combined.

Drizzle the caramel mixture over the popped popcorn and make sure to shake the bowl to coat the pieces well.

Line a pan with parchment paper and spread the popcorn, then bake at 350F for about 5 minutes.

Remove and enjoy!

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Simple Caramel Popcorn

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