Savory Toasts with Scrambled Eggs and Avocado

Name: Savory Toasts with Scrambled Eggs and Avocado
Prep time: 7 min
Cook time: 5 min
Total time: 7 min
Yield: 1
Cuisine: American
Ingredients: 2 piece Eggs; Ghee; 0.5 piece Avocado; Pink Himalayan Salt; 2 slice Sourdough Bread

7 mins prepServes 1

A simple and delicious savory toast combo featuring scrambled eggs, mashed avocado, and pink Himalayan salt on sourdough bread.

1 servings

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Instructions

Whisk 2 eggs and scramble them in ghee. Mash 1/2 an avocado and sprinkle pink Himalayan salt on top. Toast two slices of sourdough bread. Place the scrambled eggs and mashed avocado on top of the toasted sourdough bread.

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Savory Toasts with Scrambled Eggs and Avocado

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