Savory Sourdough Toasts with Scrambled Eggs and Mashed Avocado

Name: Savory Sourdough Toasts with Scrambled Eggs and Mashed Avocado
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1
Cuisine: American
Ingredients: 2 slice Sourdough bread; 2 piece Eggs; pinch Red pepper flakes; 0.5 piece Avocado; pinch Trader Joe's African Smoke Seasoning

5 mins prepServes 1

Fluffy scrambled eggs seasoned with red pepper flakes on one slice of sourdough toast, and mashed avocado with African smoke seasoning on another, perfect for a savory breakfast.

1 servings

What you need

1 pinch red pepper flake

2 slice sourdough bread

½ haas avocado

2 egg

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Instructions

1. Whisk two eggs in a bowl. 
2. Add the whisked eggs to a skillet over low-medium heat. Swirl them around a bit and let them cook until fluffy. 
3. Mash 1/2 avocado. 
4. Mix the mashed avocado with Trader Joe's African smoke seasoning. 
5. Toast the two slices of sourdough bread. 
6. Top one slice of toasted sourdough with the scrambled eggs and a sprinkle of red pepper flakes. 
7. Top the other slice of toasted sourdough with the mashed avocado.

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Savory Sourdough Toasts with Scrambled Eggs and Mashed Avocado

What you need

Instructions

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