Savory Protein Pancakes with Avocado and Fried Egg

Name: Savory Protein Pancakes with Avocado and Fried Egg
Prep time: 5 min
Cook time: 10 min
Total time: 5 min
Yield: 1
Cuisine: American
Ingredients: Birch Benders paleo pancakes mix; 1 Nuzest protein; Unsweetened almond milk; 1 piece Egg; Ghee; Spinach; Red pepper flakes; 0.5 piece Avocado; TJ's EBTB seasoning

5 mins prepServes 1

Peyton's absolute favorite savory protein pancakes, topped with avocado and a crispy fried egg. A perfect meal to start your day!

1 servings

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Instructions

1. Prepare protein pancakes: Mix Birch Benders paleo pancakes mix with 1 scoop of Nuzest protein and unsweetened almond milk according to package directions. Cook pancakes until golden brown.
2. Fry 1 egg in ghee to your desired crispiness.
3. Sauté spinach in ghee with red pepper flakes until wilted.
4. Slice 1/2 avocado and top with TJ’s EBTB seasoning.
5. Assemble your plate with the cooked pancakes, fried egg, sautéed spinach, and seasoned avocado.

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Savory Protein Pancakes with Avocado and Fried Egg

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