Roasted Balsamic Brussels Sprouts

Name: Roasted Balsamic Brussels Sprouts
Prep time: 5 min
Cook time: 30 min
Total time: 5 min
Yield: 3
Ingredients: 1 lb Brussels sprouts; 1 tsp Avocado oil or olive oil; 2 tsp Balsamic vinegar; Garlic; Sea salt; Pepper

5 mins prepServes 3

A simple recipe for roasted balsamic Brussels sprouts, intended to be served as part of a meal with leftover chicken and chickpea pasta.

3 servings

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Instructions

Combine 1 lb Brussels sprouts with 1 tsp avocado oil (or olive oil), 2 tsp balsamic vinegar, a sprinkle of garlic, sea salt, and pepper. Ensure the sprouts are evenly coated. Bake at 425F for 30 minutes, or until tender and slightly caramelized.

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Roasted Balsamic Brussels Sprouts

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