Quick Veggie Pasta Bowl (Gluten-Free & Vegetarian) | Choosing Balance
Quick Veggie Pasta Bowl (Gluten-Free & Vegetarian)
5 mins prepServes 2
A comforting and quick grain-free, gluten-free, and vegetarian pasta bowl featuring red lentil and black bean noodles, sautéed vegetables, feta, and organic tomato sauce. Easily made vegan by omitting the feta.
Cook the black bean pasta and red lentil pasta according to package directions. While the pasta cooks, sauté sliced zucchini, chopped tomatoes, and diced onion in a pan until tender. Once the pasta is cooked, drain it and combine with the sautéed vegetables. Top the pasta bowl with some feta cheese and a generous amount of organic tomato sauce.
