PB Cup Banana Bread

Name: PB Cup Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 15 min
Yield: 8
Cuisine: American
Ingredients: 1 piece Egg; 2 piece Ripe bananas; 2 tbsp Peanut butter; 1 cup Oat flour; 0.5 cup Almond flour; 1 tbsp Cinnamon; 1 tsp Coconut sugar; 4 piece Perfect Peanut Butter cups

15 mins prepServes 8

Two of my favorite things combined into one! Refrigerated Peanut Butter Cups paired with an easy banana bread recipe. Made with oat flour, low glycemic, organic, non-gmo ingredients, and boasts half the amount of sugar as a Reese’s and almost twice the protein.

8 servings

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Instructions

In a bowl, mix together 1 whisked egg, 2 mashed ripe bananas, 2 tbsp peanut butter, 1 cup oat flour, 1/2 cup almond flour, 1 tbsp cinnamon, and 1 tsp coconut sugar. Mix together well. Cut up 2 Perfect Peanut Butter cups into 1/4ths and mix them into the batter. Add the mixture to a loaf pan and bake at 350F for 30 minutes. Top with 2 more cut up Perfect Peanut Butter cups and enjoy.

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PB Cup Banana Bread

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