PB Chocolate Overnight Oats

In a jar, combine the gluten-free oats with yogurt, unsweetened almond milk, chocolate protein powder, and powdered peanut butter. Stir well to mix all ingredients. Add blackberries and sliced bananas for extra fiber. Top the mixture with cacao nibs, protein bar chunks, and a drizzle of nut butter. Cover the jar and refrigerate overnight to allow the oats to soften and flavors to meld.