Paleo Chocolate Halloween Donuts

Name: Paleo Chocolate Halloween Donuts
Prep time: 15 min
Cook time: 12 min
Total time: 15 min
Yield: 6
Cuisine: American
Ingredients: 2 Eggs; 1 cup Almond flour; 0.25 cup Unsweetened cocoa powder; 3 tbsp Maple syrup; 1 tsp Vanilla; 1 tsp Baking powder; 0.25 cup Chocolate chips; 1 tsp Coconut oil; Sprinkles

15 mins prepServes 6

Paleo Chocolate Halloween Donuts, also known as a favorite chocolate donut recipe with sprinkles. They are Paleo, Gluten-Free, and made with only 6 main ingredients. The author suggests omitting sprinkles for a strict paleo diet. These donuts are a favorite, made weekly, and perfect for making any morning better.

6 servings

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Instructions

Preheat oven to 325F. In a bowl, whisk 2 eggs. Then add 1 cup almond flour, 1/4 cup unsweetened cocoa powder, 3 tbsp maple syrup, 1 tsp vanilla, and 1 tsp baking powder. Mix it all together. Grease a donut pan (a silicone one is recommended for easy removal). Add batter about 3/4 of the way up into the donut molds. Bake for 12 minutes. Let cool, then remove from the pan. For the chocolate topping, melt 1/4 cup of chocolate chips with 1 tsp coconut oil. Dip the top of each donut into the chocolate topping and add sprinkles. Put in the fridge to let the chocolate topping harden if desired.

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Paleo Chocolate Halloween Donuts

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