A convenient and healthy breakfast bowl, perfect for travel or meal prep, featuring a boiled egg, fresh avocado, sautéed zucchini, and crispy baked sweet potato crinkles seasoned with Primal Palate's New Bae seasoning.
1. Preheat your oven to 400°F (200°C).
2. Sprinkle the sweet potato crinkles with Primal Palate New Bae seasoning.
3. Bake the seasoned sweet potato crinkles in the preheated oven for 35 minutes until crispy.
4. While the sweet potatoes are baking, boil an egg for 7 minutes to achieve a firm but slightly jammy yolk.
5. Sauté the zucchini until tender-crisp.
6. Halve and pit the avocado.
7. Assemble your breakfast bowl with the boiled egg, 1/2 avocado, sautéed zucchini, and crispy sweet potato crinkles.
