Omelet Waffles

Name: Omelet Waffles
Prep time: 10 min
Cook time: 20 min
Total time: 10 min
Yield: 2
Cuisine: American
Ingredients: 3 piece Eggs; 2 tbsp Unsweetened almond milk; 1 pinch Sea salt; 0.5 cup Peppers and onions; Non-stick spray; Bacon; Jalapeños; Salsa

10 mins prepServes 2

An easy way to switch up a regular omelet is to throw the batter in a waffle maker. It takes only 2-3 minutes to cook and you can add in whatever sounds good. This version includes peppers and onions, paired with crispy baked bacon, jalapeños, and salsa. Great for meal prepping breakfast!

2 servings

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Instructions

For the Omelet Waffles:

1. Whisk 3 eggs in a bowl and add in 2 tbsp of unsweetened almond milk and a pinch of sea salt (optional).
2. Sauté 1/2 cup of peppers and onions in a skillet to soften for a few minutes, then add them into the egg mixture.
3. Spray a waffle maker with non-stick spray.
4. Pour the egg mixture into the waffle maker to coat it.
5. Cook for 2-4 minutes, depending on how hot your waffle maker is.

For Serving:

1. Pair the omelet waffles with bacon baked at 400F for 15 minutes.
2. Add jalapeños and organic salsa to taste.

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Omelet Waffles

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