No Bake PB Pretzel Bars

Name: No Bake PB Pretzel Bars
Prep time: 15 min
Total time: 15 min
Yield: 10
Cuisine: American
Ingredients: 15 piece chopped dates; 0.5 cup organic peanut butter; 1 cup almond flour; 0.5 cup crushed Fitjoy grain free pink Himalayan salt pretzel sticks; peanut butter (for topping)

15 mins prepServes 10

These No Bake PB Pretzel Bars are gluten-free, plant-based, and made with only 4 ingredients! They get the best crunch from Fitjoy grain-free pretzel sticks and are incredibly easy to make with a perfect texture. Plus, they meet several dietary needs.

10 servings

What you need

1 oz peanut butter

1 cup almond flour

15 medjool dates

½ cup pretzel sticks

Checkout experience

Shop ingredients

Instructions

Mix the chopped dates, 1/2 cup organic peanut butter, and 1 cup almond flour together in a food processor until combined. Then, transfer the mixture to a bowl and mix in 1/2 cup crushed Fitjoy grain free pink Himalayan salt pretzel sticks with a spatula. Press the mixture firmly into a pan lined with parchment paper. Place the pan in the freezer for 2 hours. Once firm, remove from the freezer, slice into bars, and top with a little more peanut butter before serving.

View original recipe

No Bake PB Pretzel Bars

What you need

Instructions

More recipes

Pumpkin Pie Whipped Ricotta Toast

Football Brookies

Easy Pesto Chicken Salad

Postpartum Freezer Meal Prep Breakfast Sandwiches

Crockpot Chicken Fajitas

Margarita Popsicles

Blueberry, Mozzarella, Tomatoes, & Basil Caprese Salad

Savory Grilled Peaches with Goat Cheese and Walnuts

Strawberry Caprese Salad

Buffalo Mac & Cheese

Buffalo Chicken Wraps

One Pan Sausage, Broccoli, and Tortellini