Mini Meatball Subs

Name: Mini Meatball Subs
Prep time: 7 min
Cook time: 9 min
Total time: 7 min
Yield: 4
Cuisine: American
Ingredients: 4 piece sandwich rolls; 12 piece Impossible Homestyle Meatballs; 0.5 cup marinara sauce of choice; 4 piece cheese sticks of choice; 0.25 cup butter, melted; 1 tsp garlic powder; 0.5 tsp salt; 0.5 tsp basil

7 mins prepServes 4

Mini Meatball Subs - the perfect appetizer for game day! These take just 15 minutes to make using Impossible Homestyle Meatballs, which are plant-based, have a great taste and texture, and are packed with 12g of protein per serving, making each little sub protein-packed.

4 servings

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Instructions

Preheat oven to 400F.

Cook your Impossible Meatballs according to package instructions.

In a small bowl, combine melted butter, garlic powder, salt, and basil.

Grease a baking dish and add in the sandwich bread (each roll sliced into 3 mini pieces).

Assemble the subs by adding a meatball, ⅓ cheese stick, and a spoonful of marinara sauce to each mini piece of bread. Repeat for each mini sub.

Brush all of the assembled subs with the butter mixture.

Bake at 400F for 8-10 minutes, until the cheese is nice and melted and the bread is nicely toasted.

Serve and enjoy!

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Mini Meatball Subs

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