This easy breakfast or snack features sautéed and baked cinnamon apples, warm and slightly soft, topped with Greek yogurt, peanut butter, a sprinkle of cinnamon, and half a pumpkin pie Perfect Bar for an unreal flavor combination.
Take one apple and use a core remover to push out the middle. Then cut in half. Turn an oven-safe skillet to medium heat, add a little coconut oil. Then sprinkle the apple with cinnamon and coconut sugar. Place the apple on the skillet and sauté for a minute or two on each side. Then preheat oven to 450F. Place the skillet with apples in the oven and bake for 5-7 minutes depending on how soft you want it. Once baked, top with some Greek yogurt, peanut butter, a dash more cinnamon, and 1/2 a pumpkin pie Perfect Bar.
