Homemade Croutons

Name: Homemade Croutons
Prep time: 5 min
Cook time: 10 min
Total time: 5 min
Yield: 4
Cuisine: American
Ingredients: 6 slice bread; 2 tbsp olive oil; 1 tsp garlic powder; 0.5 tsp sea salt

5 mins prepServes 4

If you haven’t made homemade croutons before, this is your sign to give it a try! Use your favorite bread & make some! They are the perfect addition to any salad 👌

4 servings

What you need

6 slice bread

1 tsp garlic powder

½ tsp fine sea salt

2 tbsp olive oil

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Instructions

Cut the bread into cubes 

Add to a bowl 

Drizzle the olive oil over the bread cubes 

Sprinkle the salt & garlic over them as well 

Toss together until the pieces are coated 

Preheat oven to 400F 

Line a pan with parchment paper 

Spread the bread cubes across the pan, try not to overlap 

Cook for 10 minutes, tossing halfway through. 

Check them at 8 minutes though because the time will vary a little depending on the bread you use! 

Store for up to 2 weeks in an air tight container on the counter!

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Homemade Croutons

What you need

Instructions

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