A healthy fall meal prep breakfast the whole family will love! Packed with protein and fiber, these healthy Pumpkin Breakfast Bars are a must-make this fall. The protein in Oikos Triple Zero Yogurt will help keep you fueled throughout your morning.
1. In a large bowl, whisk the egg.
2. Add in the oats, milk, pumpkin purée, Oikos Triple Zero Yogurt, maple syrup, melted butter, baking powder, cinnamon, and pumpkin pie spice.
3. Stir with a spatula or wooden spoon to combine.
4. Line a brownie/cake pan with parchment paper.
5. Add the mixture.
6. Bake at 375F for 40-45 minutes.
7. Remove and let cool completely before slicing.
