These are perfect for football season and a shortcut way to make delicious pretzel bites- using pizza dough! The recipe uses @bobsredmill gluten free pizza dough and includes a vegan option.
1. Make the pizza dough according to the package instructions (including if you need to let it rise!).
2. Spray your hands with non-stick spray and roll the dough into the desired shape.
3. Heat a large pot with water and drop the bites in, letting them boil for about 2 minutes.
4. Remove the bites with a slotted scooper and add them to a baking sheet lined with parchment paper.
5. Brush the bites with melted butter and sprinkle with salt.
6. Bake for about 25 minutes at 350F. Enjoy!
