GF Vanilla & Chocolate Birthday Cake

Name: GF Vanilla & Chocolate Birthday Cake
Prep time: 40 min
Cook time: 38 min
Total time: 40 min
Yield: 8
Cuisine: American
Ingredients: 3 piece eggs; 0.75 cup almond flour; 0.25 cup coconut flour; 0.5 cup coconut sugar; 1 tsp baking powder; 1 tsp vanilla; 1.5 tbsp softened ghee or butter; 2 tbsp unsweetened cocoa powder; 1.5 box Simple Mills vanilla frosting

40 mins prepServes 8

Finally sharing Eli’s birthday cake from last week! It’s a fun way to make birthdays at home a little more special. The cake is paleo but I used non-paleo frosting. You can make your own to keep this recipe paleo! If you have a birthday/someone you love does, save this to make.

8 servings

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Instructions

Vanilla Layer: In a bowl, whisk the eggs. Then add in the flour, vanilla, coconut sugar, baking powder, and butter. Mix everything together well with a mixer. Then grease a 6 inch cake pan and add the batter. Bake in the oven for 35-38 minutes at 350F.

Chocolate layer: Repeat the same exact steps as the vanilla layer for the chocolate batter. Let both layers cool completely.

Then take a knife and loosen them around the edges. Remove the cakes. Add frosting on top of one. Then stack the other on top of the iced one. This creates the middle layer of icing so make it as thick as you want. After you stack the cakes, add frosting all around with either a knife or a pastry knife. Add sprinkles and candles!

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GF Vanilla & Chocolate Birthday Cake

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