GF Pizza Bites

1. Prepare the pizza dough according to the package instructions.
2. Roll out the dough on a cutting board and cut it into rectangular strips. You should make about 6-7 long strips and then cut each in half.
3. Take one strip, roll it out thinner, then layer sauce, pepperoni, and cheese in the middle, leaving the ends empty. Fold the longer sides in, and then you can fold the ends in (they may not close all the way, which is okay).
4. Brush a little melted ghee or butter on top (1 tbsp is enough).
5. Sprinkle oregano and pink Himalayan salt on top.
6. Bake at 425°F (220°C) for 20 minutes on a greased baking sheet.
7. Serve warm with more marinara sauce for dipping.