Fried Eggs, Avocado, and Sourdough Toast

Name: Fried Eggs, Avocado, and Sourdough Toast
Prep time: 3 min
Cook time: 7 min
Total time: 3 min
Yield: 1
Cuisine: American
Ingredients: 2 Eggs; Ghee; Smoked paprika; 1 slice Sprouted sourdough; 0.5 Avocado; Everything but the Bagel seasoning

3 mins prepServes 1

A quick and easy breakfast featuring fried eggs, creamy avocado, and buttery sourdough toast, perfect for when you haven't had time for a grocery run.

1 servings

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Instructions

1. Fry the 2 eggs in ghee until cooked to your liking.
2. While eggs are cooking, toast the slice of sprouted sourdough bread.
3. Once toasted, top the sourdough with more ghee.
4. Top the fried eggs with smoked paprika and Everything but the Bagel seasoning.
5. Serve the eggs and toast alongside 1/2 an avocado.

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Fried Eggs, Avocado, and Sourdough Toast

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