French Toast Sticks (Air Fryer & Oven)

Name: French Toast Sticks (Air Fryer & Oven)
Prep time: 10 min
Cook time: 20 min
Total time: 10 min
Yield: 1
Cuisine: American
Ingredients: 2 slice bread; 1 egg; 0.5 cup unsweetened almond milk; 0.5 tsp cinnamon; 0.5 tsp vanilla extract; 1 tbsp coconut sugar; 0.5 tsp cinnamon (for topping)

10 mins prepServes 1

Delicious French Toast Sticks made two ways: in the air fryer and in the oven, offering options based on your kitchen equipment. Perfect served with powdered sugar and syrup.

1 servings

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Instructions

Cut 2 slices of bread into sticks (about 4-5 sticks per slice).

In a bowl, whisk together the egg, 1/2 cup unsweetened almond milk, 1/2 tsp cinnamon, and 1/2 tsp vanilla. In a separate small bowl, combine 1 tbsp coconut sugar and 1/2 tsp cinnamon for the topping.

Dip each bread stick into the egg mixture, ensuring it's coated. Then, sprinkle with the cinnamon sugar topping. Repeat for all sticks.

Air Fryer Method:

Preheat your air fryer to 350F. Lightly grease the air fryer basket to prevent sticking. Add the prepared sticks to the air fryer. Air fry for 8 minutes, flipping them halfway through.

Oven Method:

Preheat your oven to 350F. Line a baking pan with parchment paper. Add the prepared sticks to the pan. Bake for 20 minutes, flipping them halfway through.

Enjoy your French Toast Sticks with powdered sugar and syrup!

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French Toast Sticks (Air Fryer & Oven)

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