French Toast Muffins! The easiest way to have French toast every day of the week with minimal effort 😌 Meal Prep pt 9 of 15! - Ingredients: 7 slices of bread ( about 1/2 loaf) 5 eggs 1/2 cup milk 2 tsp cinnamon 2 tsp vanilla extract or 2 tbsp vanilla protein Sprinkle of salt Topping: 1/4 cup coconut sugar 2 tsp cinnamon 1/2 tbsp melted coconut oil Instructions: •Whisk together the eggs then add in the milk, cinnamon, vanilla, & sprinkle of salt •Mix well •Cut the bread into cubes •Add to a bowl & pour the mixture on top. Use a spatula and make sure all the bread is coated •Pour mixture into a muffin tin lined with cupcake liners. It makes it much easier to remove! Fill to the top! •In a small bowl, mix together the topping ingredients (coconut sugar, cinnamon, coconut oil) •Then sprinkle the topping over the muffins •bake at 350F for 25 minutes Remove, let cool, & enjoy! Makes 8 muffins!
