French Toast Muffins!

Name: French Toast Muffins!
Prep time: 15 min
Cook time: 25 min
Total time: 15 min
Yield: 8
Cuisine: American
Ingredients: 7 slice bread; 5 piece eggs; 0.5 cup milk; 2 tsp cinnamon; 2 tsp vanilla extract; pinch salt; 0.25 cup coconut sugar; 0.5 tbsp melted coconut oil

15 mins prepServes 8

French Toast Muffins! The easiest way to have French toast with minimal effort/not having to make multiple batches

8 servings

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Instructions

•Whisk together the eggs then add in the milk, cinnamon, vanilla, & sprinkle of salt 

•Mix well

•Cut the bread into cubes 

•Add to a bowl & pour the mixture on top. Use a spatula and make sure all the bread is coated 

•Pour mixture into a muffin tin lined with cupcake liners. It makes it much easier to remove! Fill to the top! 

•In a small bowl, mix together the topping ingredients (coconut sugar, cinnamon, coconut oil) 

•Then sprinkle the topping over the muffins 

•bake at 350F for 25 minutes 

Remove, let cool, & enjoy!

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French Toast Muffins!

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