French Toast (Air Fryer & Skillet) | Choosing Balance
French Toast (Air Fryer & Skillet)
5 mins prepServes 2
This recipe offers two methods for making French Toast: in an air fryer or on a skillet. The creator and their guest preferred the air fryer version for its crispiness, though both were described as tasty.
1. In a shallow bowl large enough to fit the bread, whisk the eggs. Then add in the milk, cinnamon, and vanilla. Whisk together until well combined.
2. Dip each slice of bread into the mixture, coating both sides thoroughly.
Air Fryer Instructions:
1. Preheat your air fryer to 325F.
2. Spray the air fryer basket with nonstick spray if needed.
3. Cook the coated French toast for 5-6 minutes on each side, until crispy.
Skillet Instructions:
1. Heat a skillet over low-medium heat. Add a little butter or ghee.
2. Once the pan is hot, add the coated French toast.
3. Cook for 5-6 minutes on each side, until golden brown.
Serve topped with Greek yogurt, maple syrup, and a little bit of powdered sugar, if desired.
