Eggs in a Basket Zoodle Style

1. If not already prepared, spiralize one zucchini. You can do this ahead of time and store the zoodles.
2. Heat a pan over low-medium heat and pour in about 1 tablespoon of avocado oil.
3. Form the spiralized zucchini into small, circular 'nests' or 'baskets' in the hot pan.
4. Carefully crack an egg into the center of each zoodle circle.
5. Let the eggs cook for about 5-6 minutes, or until the whites are set and the yolk is cooked to your liking.
6. While the eggs are cooking, prepare your avocado by slicing or mashing half of it.
7. Once cooked, transfer the zoodle eggs to a plate.
8. Serve immediately, paired with the prepared avocado and a sprinkle of red pepper flakes to taste.