A super easy and healthy stir fry recipe perfect for busy weeknights, using frozen ingredients and healthier alternatives like liquid aminos and coconut aminos for a delicious takeout-style meal.
1. If using shrimp as your protein, bake it at 400°F (200°C) for 15 minutes, seasoned with Trader Joe's chili lime seasoning.
2. Microwave the frozen cauliflower rice in a dish until heated through.
3. Microwave the frozen stir-fry veggies until heated.
4. In a pan, sauté the microwaved cauliflower rice and stir-fry veggies together.
5. While stir-frying, add some liquid aminos to the vegetables.
6. Once everything is cooked to your liking, toss in coconut aminos for flavor.
7. Combine the cooked vegetables and rice with your chosen protein (shrimp, chicken, or tofu). Serve immediately.
