Easy Turkey & Provolone Pinwheel Wraps

For each tortilla, spread cream cheese over approximately 1/3 of the surface. On the remaining 2/3 of the tortilla, spread pesto. Layer turkey, provolone cheese, and lettuce over the pesto portion. Tightly roll the tortilla, ensuring the cream cheese section helps to seal the wrap for easy rolling. This recipe yields 4 wraps.