An easy and quick breakfast assembly featuring a 7-minute boiled egg, broiled sweet potato chips, avocado, tomatoes, and leafy greens, perfect for eating on the go.
1. Boil 1 egg for 7 minutes. Immediately transfer the boiled egg to cold water to stop the cooking process.
2. Broil sweet potato chips for about 10 minutes, or until they are soft.
3. While the egg is boiling, slice the avocado and tomatoes.
4. Combine the cooked egg, broiled sweet potato chips, sliced avocado, tomatoes, and your preferred leafy greens in a bowl or container.
5. If desired, add organic dressing before eating.
