Easy Mocktail with Cranberry Ice Cubes and Sugared Rosemary

Name: Easy Mocktail with Cranberry Ice Cubes and Sugared Rosemary
Prep time: 15 min
Total time: 15 min
Yield: 2
Ingredients: 1.5 cup ginger beer; 0.75 cup cranberry juice; 0.33 cup orange juice; diced oranges; rosemary; fresh cranberries; cranberry juice; water; sugar; ice

15 mins prepServes 2

A tasty and easy mocktail recipe perfect for Dry January or any occasion. This drink requires only three main ingredients, but the recipe also includes instructions for fun add-ins like cranberry ice cubes with fruit and sugared rosemary for an elevated touch.

2 servings

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Instructions

For the Mocktail: Mix 1 1/2 cups ginger beer, 3/4 cup cranberry juice, and 1/3 cup orange juice together. Serve over ice.

For Cranberry Ice Cubes: Add diced oranges, sprigs of rosemary, and fresh cranberries to ice cube trays. Fill the rest of the way with cranberry juice. Freeze for a few hours. Add these festive ice cubes to your drinks and enjoy!

For Sugared Rosemary Garnish: Dip sprigs of rosemary in water, then roll them thoroughly in sugar. Lay them on a plate and let them dry before adding them to your drink as a beautiful garnish.

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Easy Mocktail with Cranberry Ice Cubes and Sugared Rosemary

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