Easy Cinnamon Apple Scones

1) Mix together the oat flour, chilled mashed banana, coconut sugar, baking powder, cinnamon, nutmeg, and vanilla extract. The texture shouldn’t be doughy just yet, it should be crumbly 

2) Then add in 1/2 cup oat milk 

3) Stir and add in more milk if if isn’t sticky/doughy yet. I used about 3/4 cup each time! It depends a lot on if you make your own oat flour or use store bought because the texture can be a little off 

4) Once the texture is doughy, add in the diced apple and stir in with a spatula.

5) Roll into a ball.

6) Line a baking sheet with parchment paper

7) Press the ball (I sprayed my hands with nonstick spray) until it’s about 1 inch thick 

8) Use a pizza slice to slice it into 6 slices 

9) Sprinkle the coconut sugar + cinnamon mixture on top 

10) Bake for 15-17 minutes at 415F! 

Let cool a little then enjoy 🥰