Almost didn’t post this recipe because it’s pretty simple, but I loved it too much not to share 😍 So here’s an easy dinner that makes a ton of leftovers! You can add extra cheese in the middle but I only added it on top!
1-Cut the chicken breasts into small strips. Then dice the onion and mushrooms.
2- heat a large skillet over medium heat then add a little olive oil then the chicken + 1 tsp garlic + Italian seasoning + salt. Sauté for 5 minutes.
3- Then add the onion and mushrooms + another tsp of garlic powder. Cook for about 5-10 more minutes. Then add spinach.
4- cook pasta according to package instructions minus 1 minute. Then strain and set aside.
5- add sauce to the pan. Let it simmer about 5 minutes over low heat.
6- then mix in the pasta.
7- If your pan isn’t large enough, add everything to an oven safe casserole dish instead.
8-sprinkle the cheese on top.
9- Bake at 400F for 5ish minutes until the cheese browns on top! You can broil to get it extra crispy!
