A quick and easy meal idea featuring fried eggs, roasted sweet potato fries, avocado, tomatoes, and sautéed mushrooms, perfect for a healthy and satisfying meal.
Prepare sweet potato fries by roasting them at 400F for 20 minutes on each side until crispy. While fries are cooking, fry 2 eggs in ghee to your liking. Once cooked, top the eggs with red pepper flakes. Serve the fried eggs and roasted sweet potato fries with 1/2 a fresh avocado, sliced tomatoes, and sautéed mushrooms.
