Easiest Healthy No Cooking/No Reheating Spicy Chickpea Salad Lunch
10 mins prepServes 4
This Spicy Chickpea Salad is packed with flavor and also takes minimal effort to make. Especially if you use a food processor to chop up your ingredients! It's an easy, healthy lunch that requires no cooking or reheating.
1. Dice the cucumber, bell pepper, onions, and tomatoes. (A food processor on the chip setting can make this easier).
2. Add the diced vegetables to a bowl with the chickpeas, peperoncini, and feta.
3. Stir together the ingredients in the bowl.
4. In a small separate bowl, prepare the dressing by combining olive oil, garlic powder, hot sauce, oregano, and juice from the peperoncini jar.
5. Pour the dressing on top of the vegetables and chickpeas and mix everything together thoroughly.
6. Serve with pita bread or toast. Fresh avocado can also be added on top.
