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Crockpot Tortellini Soup | Choosing Balance

Crockpot Tortellini Soup

Crockpot Tortellini Soup

20 mins prepServes 8

Crockpot Tortellini Soup 🍲 the perfect weeknight dinner with tons of leftovers for the week! It takes minimal effort to make which is always a must during the week!

8 servings

What you need

red pepper flake

½ tsp red pepper flake

tomato paste

2 tbsp tomato paste

garlic powder

1 tsp garlic powder

salt

½ tsp salt

white onion

thyme

oregano

tomato

cheese tortellini

18 oz cheese tortellini

baby spinach

2 ½ cup baby spinach

cream cheese

4 oz cream cheese

chicken broth

6 cup chicken broth

fresh tomatoes

14 oz fresh tomatoes

baby-cut carrots

½ cup baby-cut carrots

celery

italian sausage

1 lb italian sausage

pepper

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Instructions

* Heat a skillet over medium heat. Add the Italian sausage meat and diced onion. Sauté for 5-7 minutes. Drain the fat and add to the crockpot

* While it cooks, chop the carrots and celery. Add all ingredients except for the tortellini, spinach, and cream cheese to the crockpot. Cook on high for 3-4 hours or low for 7-8 hours.

* When you have 30 minutes left, add the tortellini, cream cheese, and spinach. Stir and continue to cook on high.

* Serve and enjoy!

View original recipe

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