Coconut Pecan Chocolate Cookies

Name: Coconut Pecan Chocolate Cookies
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 8
Cuisine: American
Ingredients: 2 piece eggs; 0.33 cup coconut flour; 0.25 cup unsweetened cocoa powder; 0.25 cup maple syrup; 0.33 cup coconut oil (melted); 0.5 tsp baking powder; 0.5 cup dark chocolate chips; 0.5 cup coconut flakes; 0.25 cup chopped pecans

15 mins prepServes 8

A recipe for gluten-free coconut pecan chocolate cookies featuring coconut flour, cocoa powder, maple syrup, coconut oil, dark chocolate chips, coconut flakes, and chopped pecans.

8 servings

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Instructions

Whisk the eggs. Add in everything except the chocolate chips, pecans, and coconut flakes. Mix well then fold in the extras. Preheat oven to 350F. Line a pan with parchment paper. Add a cookie scoop of the mixture, flatten a little bit. Bake for 14-15 minutes. Let cool completely before eating! Optionally, top with more chocolate chips, pecans, and coconut flakes.

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Coconut Pecan Chocolate Cookies

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