Cinnamon Apple Collagen French Toast

1. In a bowl, mix 3 tbsp egg whites with 3 tbsp unsweetened almond milk, 1 scoop of collagen, a generous amount of cinnamon, and a splash of vanilla extract.
2. Soak two pieces of cinnamon raisin grain free bread in the mixture.
3. Heat a skillet and cook the soaked French toast for about 5 minutes on each side.
4. Meanwhile, cut an apple into slices. Place them in a bowl, add about 1 tsp of ghee, and a generous amount of cinnamon.
5. Sauté the apple slices in the skillet (you can use a large pan and cook them alongside the French toast).
6. Serve the French toast and cinnamon apples topped with yogurt, granola, berries, and roasted spaghetti squash seeds.