Christmas Monster Cookie Bars

Name: Christmas Monster Cookie Bars
Prep time: 15 min
Cook time: 26 min
Total time: 15 min
Yield: 12
Cuisine: American
Ingredients: 2 piece eggs; 1 cup almond flour; 2 tbsp coconut flour; 0.66 cup almond butter; 0.5 cup coconut sugar; 0.25 cup maple syrup or honey; 1 tsp vanilla; 1 tsp baking powder; 1 cup M&M's

15 mins prepServes 12

Take Christmas cookies to another level with cookie bars. Made in a cast iron skillet or a brownie pan, these gluten-free cookie bars are perfect for a festive treat.

12 servings

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Instructions

Preheat oven to 350F. In a bowl, whisk 2 eggs. Then add in 1 cup almond flour, 2 tbsp coconut flour, 2/3 cup almond butter (any nut butter is fine), 1/2 cup coconut sugar, 1/4 cup maple syrup or honey, 1 tsp vanilla, and 1 tsp baking powder. Mix everything together well. Then add in 1 cup M&M's and use a spatula to fold them into the mixture. Line a brownie pan with parchment paper or use a large cast iron skillet and spread the batter evenly into it. Bake for 25-27 minutes. Enjoy!

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Christmas Monster Cookie Bars

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