Chicken Pesto Pasta Salad!

1) Cut the chicken into strips.

2) Sprinkle with salt and pepper.

3) Heat a pan over medium heat and add olive oil and chicken strips.

4) Cook chicken for about 4 minutes on each side.

5) Cook the pasta according to package instructions (1-2 minutes less than that if you want!).

6) Combine all the pesto ingredients (basil, cashews, 1/3 cup olive oil, lemon juice, garlic clove) in a food processor and blend together.

7) Remove the chicken from the skillet when it’s cooked and put in the fridge to cool down.

8) Rinse pasta with cold water.

9) Cut up tomatoes.

10) Combine pasta, chicken, tomatoes, and pesto into a bowl.

11) Add Parmesan cheese on top. Enjoy!